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Vinegar-preserved capers by Rizzi in a 1.7 kg jar: a practical professional supply for pizzerias and restaurants looking to add a bold taste to their recipes.
Ideal for starters, pizzas, pasta dishes and main courses. They can also be used to prepare dips and sauces or to add flavour to fish, meat and vegetable recipes.
The 1.7 kg format offers practicality in professional kitchens. An ingredient from the Italian culinary tradition, easy to include in foodservice orders across Europe.
VASO 65