SWEET NAPOLI SALAMI 2 KG BORGO ITALIA

Sweet Napoli salami in a 2 kg format gives pizzerias and restaurants a versatile Italian ingredient for pizzas, focaccias, sandwiches and mixed platters.

Product features

• Traditional cured meat from Campania.
• Made with selected pork, salt, pepper and natural spices.
• Free from monosodium glutamate, flours and milk derivatives.
• Gluten-free.
• Slowly cured, with a compact texture and a full yet delicate flavour.
• Weight: 2 kg.

How to use it

Ideal for topping pizzas and focaccias, filling gourmet sandwiches or serving on mixed platters in professional food service.

Why choose it

Sweet Napoli salami by Borgo Italia brings the character of Italian tradition to the menu in a format suited to supply for pizzerias and restaurants.