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Smooth vacuum-sealing bags, 15 x 20 cm, for pizzerias and restaurants: they help protect the freshness, aromas and quality of food.
Suitable for vacuum-packing fresh or cooked food to be stored in the refrigerator or freezer. The format is also suitable for meat, fish, fruit, vegetables and cheese. They can also be used to marinate meat and fish quickly.
Make sure the food is clean and dry before placing it in the bag. After packing, check that the seal is properly closed to prevent air from entering. Store the bags in a dry place, away from heat sources.
The 100-piece pack is a practical solution for professional supplies to pizzerias and restaurants. The bags help keep food fresh for up to 5 times longer than traditional methods, helping prevent freezer burn and preserve flavours, aromas and nutritional values.
SACCHI13