SLICED SPICY SALAMI LA BIANCA MERLOTTI 1 KG

Sliced spicy salami for pizzerias and restaurants: a cured sausage ready to use, seasoned with Mediterranean spices, chili pepper and light smoking.

Product features

• Merlotti product made with meat exclusively from pigs of Italian origin.
• Medium-fine grind and a minimum curing time of 30 days.
• Seasoned with Mediterranean herbs and spices, paprika and chili pepper.
• Lightly smoked, with an intense and distinctive flavor.
• Composition: 82% lean pork, 13% pork fat, 5% aromas, spices and food-grade technological processing aids.
• 1 kg tray with the product already sliced.

How to use

The slices are ready for professional food service and can be used on pizzas, charcuterie boards and appetizers, or to enrich sandwiches, focaccias, sauces and pasta dressings.

Why choose it

The pre-sliced format simplifies kitchen work, reduces the need for manual cutting and provides even slices for a neat presentation. A practical option for professional supply and orders serving restaurants across Europe.