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Skinless servelade sausages in a 300 g pack, lightly smoked and practical for pizzerias, restaurants and professional kitchens.
Suitable for grilling or steaming, as well as for pizzas and recipes prepared in professional foodservice kitchens.
The combination of pork, 10% beef and light smoking makes this a versatile option for pizzerias, restaurants, catering and banqueting services.
16 pz
SWU 17