READY-TO-SERVE VENETIAN CREAMED COD 1 KG

Ready-to-serve creamed cod, ideal for pizzerias and restaurants looking for a creamy Venetian preparation that requires no additional processing.

Product features

• Gastronomic preparation made with rehydrated stockfish (26%), sunflower seed oil, milk, water and salt.
• White cream with slight greyish skin tones, obtained through artisan processing.
• Intense, enveloping cod flavour balanced by the smoothness of milk.
• May contain bones.
• Storage: between 0°C and +4°C. Shelf life: 45 days from the production date.
• Format: 1 kg.

How to use

Ready to eat: open the container and serve at room temperature. In professional kitchens, it can be served as an appetiser on toasted bread, with polenta or as a base for creative dishes.

Why choose it

A speciality from the Venetian culinary tradition in a practical format for professional supply. This ready-to-use preparation helps pizzerias and restaurants offer an authentic Italian recipe to international customers.