PEELED SPICY SALAMI STICK 1.8 KG VALPOLICELLA

Peeled spicy salami from Valpolicella is a practical choice for pizzerias and restaurants: made with 100% Italian meat and chili pepper, it adds a bold flavour to pizzas, flatbreads and sharing platters.

Product features

• Produced by Salumificio Valpolicella.
• Made with 100% Italian meat.
• Seasoned with chili pepper.
• Straight format and casing-free, ready to slice.
• Gross weight: 1.8 kg.

How to use it

This salami is suitable as a topping for spicy or gourmet pizzas and for filling sandwiches and flatbreads. It can also be served on appetiser boards and mixed platters, offering a convenient option for professional kitchens.

Why choose it

The peeled format removes the need to take off the casing and makes slicing easier. Its intense, chili-seasoned taste makes this salami versatile for a range of dishes in pizzerias and restaurants.