OROBIC VALLEYS STRACCHINO 2 KG SLOW FOOD

Stracchino all'antica from the Orobic Valleys in a 2 kg format, a soft raw cow's milk cheese for pizzerias and restaurants.

Product features

• Slow Food Presidio
• Artisanal production following tradition
• Made with raw cow's milk
• Acid-rennet coagulation
• Soft paste and short maturation
• Aroma linked to the caves of the Bergamo and Lecco Pre-Alps
• Format: 2 kg

How to use it

Thanks to its soft texture, freshness and delicate flavour, Stracchino all'antica from the Orobic Valleys suits a variety of professional foodservice preparations. It is suitable for recipes requiring a melting, fragrant cheese, as well as for enhancing gourmet dishes.

Why choose it

This speciality cheese from the Orobic Valleys preserves an artisanal, traditional production method. Made all year round, it gives European foodservice professionals a versatile ingredient with a distinctive identity and a strong link to authentic Italian cheesemaking.