MONTE VERONESE ALLEVO DOP CHEESE, 3-5 MONTHS, QUARTER

Monte Veronese Allevo DOP cheese in a quarter cut: a raw-milk cheese from Lessinia, aged for 3-5 months and practical for professional supply to pizzerias and restaurants.

Product features

• Designation: Monte Veronese DOP, Allevo Mezzano version.
• Made with raw milk from Lessinia.
• Aged for between 3 and 5 months.
• Semi-hard, compact texture with a slightly grainy consistency.
• Intense, aromatic flavour with characteristic mountain-milk notes.
• Format: 1/4, vacuum-packed (SV), with a gross weight of 2.34 kg.

How to use it

Suitable for slicing or grating, Monte Veronese Allevo DOP can be served on cheese boards and as an appetiser, or used in traditional and modern recipes. Store in the refrigerator, wrapped in cheese paper or kept in an airtight container.

Why choose it

Its medium aging brings out the cheese's flavour while maintaining a versatile texture. The vacuum-packed quarter format simplifies handling in professional kitchens and online purchasing for pizzerias and restaurants across Europe.