LIGHTLY SMOKED COOKED PORCHETTA LEONCINI

Leoncini cooked porchetta, ready to use for pizzerias and restaurants: a practical solution for enhancing pizzas, appetisers and professional dishes.

Product features

• Made with pork leg cooked using steam.
• Lightly smoked with a traditional wood-smoking method.
• Seasoned with aromatic spices for a traditional, sweet and delicate flavour, with subtle wild herb notes.
• Gluten-free, lactose-free, free from animal proteins and with no added glutamate.
• Produced by Leoncini.

How to use it

Already cooked and ready to use, it is suitable for pizzas, appetisers, salads and main courses. In pizzerias, it pairs well with ingredients such as cherry tomatoes and rocket; in restaurants, it can also be served with fresh fruit.

Why choose it

Leoncini cooked porchetta brings the traditional taste of porchetta to professional kitchens in a practical format. It is a versatile choice for pizzeria and restaurant supply, suitable for enhancing different menu preparations.