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Castellani julienne Fior di Latte mozzarella is designed for pizzerias and restaurants seeking even distribution and consistent melting on pizza.
Use directly on the pizza by spreading the julienne mozzarella evenly. It is also suitable for focaccias, sandwiches and other professional recipes.
The julienne cut simplifies kitchen preparation and helps cover the surface evenly. The product is prepared to melt while maintaining the right moisture, without releasing excessive whey during baking.
MOZ 107