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Instant yellow corn polenta for pizzerias and restaurants: a professional solution that simplifies service and is ready in just 5 minutes.
Bring salted water to the boil. Gradually add the instant polenta while stirring continuously, then continue cooking for 5 minutes until the desired consistency is reached. Serve hot with your preferred topping.
Molino Sartori corn polenta makes it possible to offer a traditional Italian dish with a quick and practical preparation. The 5 kg format is designed for professional supply to pizzerias and restaurants, including orders for European markets.
POLEN 9