INSTANT DRY YEAST ORO 500 G – MOLINO VIGEVANO

Instant dry yeast Oro by Molino Vigevano comes in a 500 g professional pack and is convenient for preparing bread, pizza and leavened pastries without prior activation.

Product features

• Instant dry brewer's yeast in a 500 g pack.
• It can be added directly to the dough, with no activation required.
• Suitable for bread, pizza and leavened pastry doughs.
• Its dehydrated formulation supports long storage.
• Suitable for use with traditional or speciality flours.

How to use

Add the yeast directly to the dough and leave it to rise at a temperature between 25 °C and 28 °C. It is suitable for professional baking and for preparing pizzas and focaccia.

Why choose it

The 500 g format is a practical option for professional supplies to pizzerias and restaurants. Oro Molino Vigevano dry yeast combines ease of use with long storage, helping produce leavened products with a soft, well-aerated structure.

Store in a cool, dry place away from heat sources.