FRESH TALEGGIO DOP 1.1 KG CADEMARTORI

Fresh Taleggio DOP by Cademartori, with a gross weight of 1.1 kg: a professional solution for pizzerias and restaurants looking for a versatile Italian cheese.

Product features

• Soft cheese with the typical square shape.
• Made with pasteurised cow’s milk.
• Origin: Valsassina, in the province of Lecco.
• Aged in natural caves in Introbio, where the local microclimate and natural microflora contribute to its distinctive maturation.
• Soft, fine rind with a natural pinkish colour, characterised by sage-coloured mould.
• Compact, slightly creamy paste with a pale yellowish-white colour and an undergrowth aroma.
• Designation: Cademartori Taleggio DOP.
• Gross weight: 1.1 kg.

How to use it

Cademartori Taleggio DOP can be served on its own with fresh fruit, honey or preserves. In professional kitchens, it is suitable for risottos, pizzas and savoury pies, making it a versatile ingredient for restaurants and pizzerias. Store at 4°C. Pairing it with a fresh red wine is recommended.

Why choose it

It is a DOP cheese with the distinctive identity of Valsassina, suitable for professional supplies to pizzerias and restaurants seeking to feature an authentic speciality of Italian cheesemaking tradition on their menus.