FRESH SARDINIAN FIORETTO PECORINO 3 KG

Fresh Sardinian Fioretto Pecorino is a soft-textured cheese for pizzerias and restaurants looking for a delicate, versatile ingredient for professional kitchens.

Product features

• Soft, white cheese made with pasteurised whole sheep’s milk from Sardinian farms.
• Sweet, delicate flavour with a slightly acidic note and a light wild-herb aroma.
• Light ivory colour, slightly eyed paste, with a soft and soluble structure.
• Milky and vegetal aroma.
• Ingredients: pasteurised whole sheep’s milk, salt and rennet.
• Rind not edible.
• Gross weight: 3 kg.

How to use it

Fioretto Pecorino can be served with bread, paired with fresh fruit, or used to enrich salads, soups and appetisers. In pizzerias, it works well as a topping for pizzas with ingredients such as cherry tomatoes and rocket.

Why choose it

A practical option for professional food supply to pizzerias and restaurants seeking an authentic Sardinian sheep’s cheese with a sweet flavour and soft texture.