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The extra truffle slicer helps pizzerias and restaurants produce thin, even truffle slices with precision and practical handling during service.
Use the smooth blade to cut the truffle into thin, even slices, enhancing its texture, flavour and aroma. After use, place the utensil on the wooden stand.
It is a functional solution for professional kitchens and, at the same time, an elegant display piece. The wooden-base design combines precise slicing with an orderly workstation.
1 pz
HRIK3762