CIMBRO CHEESE FROM LESSINIA, 2.2 KG WHEEL - DALLA VALENTINA

Cimbro Cheese from Lessinia in an approximately 2.2 kg wheel, a Veronese speciality made with 100% milk from Lessinia for pizzerias and restaurants looking for a distinctive, versatile cheese.

Product features

• Cheese from the Veronese tradition, made with 100% milk from Lessinia.
• Wheel format weighing approximately 2.2 kg.
• Bold, pleasant and persistent flavour, tending towards spiciness as it matures.
• Floral aromatic profile on the palate.
• Producer: Dalla Valentina.

How to use it

Suitable for topping pizzas, preparing appetisers and pairing with main courses. Restaurants can also serve it on cheese boards. Store in a cool, dry place; once opened, keep refrigerated and consume within a few days.

Why choose it

Cimbro Cheese brings a recognisable regional identity to professional food supplies, with a flavour profile that enhances a range of preparations. It is a practical choice for pizzerias and restaurants across Europe seeking authentic Italian ingredients in a professional format.