ARTISAN VENETIAN SOPRESSA 2.7 KG SALUMIFICIO VALPANTENA

Artisan Venetian sopressa from Salumificio Valpantena, with an average weight of 2.7 kg: a versatile option for pizzerias and restaurants looking for an Italian cured meat that is ready to use.

Product features

• Artisan-made with the finest parts of the pork.
• Prepared according to the traditional Venetian recipe.
• Average weight: approximately 2.7 kg.

How to use

Venetian sopressa is suitable for pizzas, appetisers, main courses and Italian charcuterie boards. The packaged format supports practical handling and efficient use in professional kitchens.

Why choose it

This Italian charcuterie speciality brings the authentic taste of Venetian tradition to different menu options. It is a practical choice for European restaurateurs and pizzaioli who want to offer a recognisable Italian product in their dishes.